AT 6438 FW Eco

Vergleichen
Product line GRAND CHEF
Finishing White glass / Stainless steel with Anti touch-effect
Appliance type Wall-mouted hood with perimeter suction
Operating modes Exhaust air-/ recirculating air operation
Operation Electronic full sensor control with programmer
Intelligent System
Display LED-Display
Energy efficiency class A
Power units 1 x Motor
Lighting type 2 x LED
Gerätemaße H × B × T, (cm) 78,0 × 60,0 × 37,5
AEU Data Sheet
Product details
Finishing

White glass / Stainless steel with Anti touch-effect

Cooker hood type

Wall-mouted hood

Energy efficiency class

A

Operation

Elektronische Vollsensorbedienungmit Programmiereinheit Intelligent System

Lighting

yes

Type of lighting

LED
Cooker Hood
Charcoal filter (Pcs)

2

Material of the grease filter

Metal

Max. air flow, extraction / recirculation (m³/h)

910 / 820

Modes

Exhaust / Recirculation

Noise, extraction / recirculation (dbA)

61 / 72

Number of Blower speeds

3

Telescopic tube (cm)

40,0 – 78,0

The number and power of the lamps (W)

2 x 2
Equipment
Timer

Fully electronic Touch control digital clock

Timer / minute minder

yes

LED operation indicator

yes
Comfort
Full sensor control

Electronic control with Touch control operation

Filter cover

with telescopic cylinder

Exhaust / Recirculation

yes / yes

Perimeter suction

yes

Grease filter

Grease filter, dishwasher-suitable

Charcoal filter

2
Technical specifications
Dimensions H × W × D, (cm)

78,0 × 60,0 × 37,5

Dimensions in packaging H × W × D, (cm)

49,0 × 65,5 × 48,0

Power source

Electric

Mains voltage (V)

220 – 240

Frequency (Hz)

50

Power consumption (kW)

0.234

Meets safety

yes

Net weight (kg)

18

Gross weight (kg)

20

Electricity consumption per year (kWh)

47
Product line

GRAND CHEF

Intelligent System Electronic control

Optimization of all functions of the device thanks to the modern Intelligent System.

Exhaust air operation mode

The metal grease filter purifies cooking vapours and smells by absorbing the fat and other tiny particles in the kitchen fumes. By necessity, the air exhaust pipes can be either connected to the exhaust air conduction or directed to the outside.

Recirculation operation mode

It is not always possible to connect the fume extractor hood to the ventilation system. In this case, the extractor hoods by Kaiser can operate as a filtering system. The metal grease filter absorbs the fat and other tiny particles from the cooking vapours first, then the odorous substances and micro particles are directed through the activated charcoal filter. The cooking vapours and fumes return purified into the kitchen.

Aluminium corrugated pipe

Used in exhaust mode, this aluminium pipe with 150 mm diameter is easy to use and assemble.It can be bent as needed and stretched along the length. Thanks to its low weight it doesn’t require additional fixing, also the aluminum corrugated pipes have a long-time use.

Metal grease filter

This long-life filter is made of stainless materials (stainless steel and aluminium).

Grease filters should be cleaned every two months during normal operation of the hood in a dishwasher or manually, using mild detergent or liquid soap.

By connecting pipes with 120 mm conduit use the included adapter.

Charcoal filter

This filter is made of chemically treated activated carbon with a high absorption capacity: it is capable of retaining particles of contaminating substances, the weight of which exceeds five times its own weight. The carbon filter copes with the removal of various smells, smoke and steam impurities. Install the charcoal filters for workin in the recirculation mode.

Perimeter suction

Equal air intake can be made by cooker hoods of various structure. These cooker hoods provide permanent air supply through the slots on the entire perimeter of the hinged panel. Behind this panel charcoal and/or grease filters are hidden. Perimeter suction is possible due to the Venturi effect, named after the Italian physicist Giovanni Venturi, who discovered it.